Media - Valentine's Day


FEBRUARY 13-17, 2019

Treat your valentine to an a la carte menu featuring suggested beer pairings, expertly crafted by our brewers and chefs. "Sweetheart Deal" includes one appetizer and two entrees from this special menu for $45.

Also featuring Cherry Vanilla Porter, our award-winning Pig Iron Porter aged with vanilla bean and Michigan sour cherry. The chocolaty and roast flavors of the Porter blend perfectly with a vanilla and sour cherry finish.

Reservations Strongly Recommended (610) 627-9000

Valentine's Edition of Chef's Table

Shrimp Lejon Flatbread 13
bay shrimp, gruyere, scallions, bacon, horseradish-chive sauce
Suggested beer pairing: White Iron Wit

Das Boot Cheese Fondue 12
swiss, gouda, fontina, herbs, apples, pretzel bites, broccoli, cauliflower
Suggested beer pairing: Das Boot

Thai Chicken Spring Rolls 11
fresh vegetables, scallions, sweet Thai chili sauce
Suggested beer pairing: Hopicana IPA


Pan-Seared Scallops 25
pancetta-red pepper risotto, broccolini florets, roasted garlic-basil sauce
Suggested beer pairing: Bedotter

Petite Surf and Turf 28
grilled filet medallions, grilled shrimp, white cheddar-bacon mashed potatoes
Suggested beer pairing: Peter Dunkelage

Walnut-Rosemary Crusted Salmon 23
Israeli couscous, roasted beet-goat cheese salad with champagne vinaigrette
Suggested beer pairing: Rising Sun IPA


Chocolate Lovers Creme Brulee Trio 8
chocolate-strawberry, triple chocolate, chocolate cherry vanilla
Suggested beer pairing: Pig Iron Porter

Reserve a Table